Step-by-Step Guide to Make Favorite Bel and Mint Smoothie

Bel and Mint Smoothie

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Favorite Bel and Mint Smoothie. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bel and Mint Smoothie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bel and Mint Smoothie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Bel and Mint Smoothie using 6 ingredients and 3 steps. Here is how you can achieve it.

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Very healthy and cool cool, Bel is very useful fruit relief from constipation indigestion pepticUlcer piles repiratoryproblems diarrhea dysentary. Also called wood apple plant is native to India and Bangladesh.

Ingredients and spices that need to be Get to make Bel and Mint Smoothie:

  1. 1 tbsp bel syrup (wood apple)
  2. 1/4 cup mint leaves
  3. 1 cup hung curd
  4. 2 tbsp honey
  5. 1 piece cardamom crushed
  6. Pinch salt

Steps to make Bel and Mint Smoothie

  1. Chop mint leaves and churn with2-3tbsp water pinch saltchurn and strain.add honey mix well.
  2. Now take a bowl mix bel syrup in mint mixture add hung curd cardamom crushed and churn with ice cubes. Serve chilled
  3. Delicious heathy and innovative smoothy is ready to serve. Sumeer cool.

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So that is going to wrap this up for this special food How to Prepare Homemade Bel and Mint Smoothie. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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